Biskut Disco
Artisan heritage kuih muih
WSQ Food Safety & Hygiene Certified FSSA Compliant. Hello everyone, I’m Pushpa, a 70-year-old third-generation Singaporean. I retired last December, and with the loving encouragement of my children, I’ve started my little homemade kuih business, Biskut Disco. Making these beloved local treats keeps my hands busy, my mind sharp, and my heart full. Each piece is prepared with the same care and devotion I’ve always given to my family made with love, tradition, and the simple joy of bringing sweetness to your day. Whether for special celebrations or everyday moments, I hope my kuihs find a warm home in your hearts and at your table. I’m truly grateful for your support as I begin this new chapter in my golden years. Thank you for helping an old lady keep her days meaningful and productive. Warmest regards and heartfelt appreciation, Pushpa Biskut Disco ✨
